Course details

12/25~ Reservations here ■ Pizzeria course 3,800 yen (tax included)

12/25~ Reservations here ■ Pizzeria course 3,800 yen (tax included)

3800 yen(Tax included)

  • 15items
  • 2-20persons

7 types of cold appetizers + 3 types of hot appetizers + 6 types of pizza pasta + 3 types of dolce + cafe

Course menu

*The menu may vary depending on the availability of ingredients.Please note.

An example of one day

○ Assortment of 7 cold appetizers

Italian Parma ham

Caprese with organic tomatoes and rich mozzarella

Coppa (Southern Italian cuisine, terrine made with various pork offal)

Octopus and various vegetable salad

Cod Carpione

Eggplant Caponata with the sweetness of tomatoes

Kale salad with homemade onion dressing

○ Assortment of 3 hot appetizers

Homemade Polpetti (Italian meatballs with herbs)

Camembert cheese fritters

Arancini (Italian rice croquettes filled with cheese)

○Pizza and Pasta

Please choose one pizza or pasta item from the list below.

Pizza Margherita

Pizza Romana (mozzarella, anchovies, olives, capers) + 300 yen

Pizza Quattro Funghi (Mozzarella, 4 kinds of mushrooms) + 300 yen

Pizza Quattro Formaggi (4 kinds of cheese) + 500 yen

Pasta Tagliolini Bolognese

Pasta Black truffle ravioli with sage and black pepper sauce + 500 yen

○ Dessert

Today's Assortment of 3 Desserts

〇 Cafe

Coffee or tea

Reservation reception time
17:30~22:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 22:00 the day before your visit

2024/10/28 update